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Jumanne, 16 Agosti 2016

BUTTER BALLS




MAHITAJI/INGREDIENTS
1.Siagi 250gm
 Margarine 250gm

2.Sukari Vikombe 2 vya Rice Cooker
   Sugar 2 Cups(Rice Cooker Cup)

3.Unga wa Ngano vikombe 5 vya Rice Cooker
  Plain Flour Cups(Rice Cooker Cup)

4.Jam Robo Kikombe Cha Chai
   Jam 1/4 Small Cup

5.Karanga(Njugu) Zilopikwa Kikombe kidogo Cha Chai 1
    Baked Groundnuts 1 Small Cup

6.Baking Powder kijiko cha Chakula 1
   Baking Powder 1 Tbsp

7.Arki Pine Apple Nusu Kifuniko 
 Pine Apple Essence 1/2 Cap(Caps of Pine Apple Essence Bottle)

8.Mayai 3
   Eggs 3

MAANDALIZI/PREPARATIONS
1.Toa karanga maganda na zisage kwa kutumia blenda ya vitu vikavu 
  Peel the Groundnuts and crush them by using food processor 

2.Katika bakuli weka siagi na sukari
  Mix butter and sugar in a bowl

3.Saga kwa dakika kadhaa mpaka ichanganyike 
  Use hand mixer to beat the mixture till mixed

4.Weka baking powder saga kwa dakika 1
 Add baking powder and keep mixing for 1 minutes

5.Weka arki endelea kusaga kwa dakika 1
  Add Pine Apple Essence and beat for another 1 minutes

6.Saga kwa dakika kadhaa mpaka ichanganyike vizuri na sukari ipotee
  Use hand mixer to beat the mixture until they are light and fluffy

7.Weka vijiko viwili vikubwa vya karanga zilizosagwa kwenye mchanganyiko wako kisha saga kidogo
  Add two table spoon of crushed groundnuts in the butter mixture and keep beating for 1 minutes 

8.Weka mayai mawili endelea kusaga kwa dakika moja 
  Add two eggs and keep beating the mixture

9.Kisha weka unga wa ngano uliochekechwa mpaka ushikane na kuwa donge laini ukishikana tu basi
 Add the sifted plain flour till you get a very soft dough

10.Chukua trea weka karatasi za kuokea au karatasi nyeupe yoyote
 In a baking tray add the baking paper

11.Kata donge dogo weka mkononi lifanye liwe na umbo la mpira
 Take small dough then shape the dough as a ball by using your hand

12.Kisha chini lifanye bapa na juu liwe duara vile vile
   Then flatten the ball at the bottom and at leave the upper side into a ball shape

13.Bonyeza kati kati ya kileja upate kishimo kidogo
 Press the center to get a small hole

14.Chukua jam weka kwenye kishimo
  Add the jam in the hole



15.Piga yai lako kisha vipakae vileja vyote vizuri
   Beat an egg and apply it on the upper side of your cookies


16.Chukua kileja weka mkononi kinyunyizie karanga zilosagwa
  Take a cookie and sprinkle the crushed ground nuts on top

17.Washa jiko la kuokea(Oven/Cooker) moto wa 170
 Pre heat or heat the Oven around 170'C

JINSI YA KUPIKA/HOW TO COOK
1.Weka Butter balls acha ziive kwa dakika 20 tu
 Bake the Butter Balls for 20 minutes only

2.Zitoe ndani ya jiko utaziona laini kidogo acha zipoe humo humo kwenye trei 
 Remove from the oven let them cool while they are in the tray

3.Acha zipoe kama dakika 5 mpaka 10 
 Let them cool for 5 to 10 minutes

4.Tayari kula na kinywaji upendacho au zenyewe
  You can serve with any drink you prefer

Angalizo:Note;
1.Hakikisha unasaga hadi sukari inapotea
  Make sure you beat the mixture till light and fluffy

2.Usitengeze pana sana kwani huumuka wakati wa kuzioka
 Make sure the cookies height is not wider since it raises during baking

3.Wacha nafasi baina ya butter balls moja na nyengine zikiwa jikoni hutanuka zikipata moto 
 Leave enough space between one Butter Balls and another in the baking tray because they expand when heated

4.Usifanye shimo kubwa la jam kila inapopata moto nalo huongezeka ukubwa
 Don't create a large hole at the center of Butter Balls it may increase in size when heated 

5.Kama jiko lako lina moto mkali basi hakikisha zikibadilika rangi na kuonekana ngumu kidogo zitoe
 If you can not control the temperature of the your oven remove the Butter Balls into the oven once you see the upper side turns into light golden brown colour

6.Usitoe kwenye trei kama hazijapoa zinaweza kuvunjika
 If they are not cool yet don't remove them from the baking tray they can break since they are not cool

7.Hakikisha hauzisagi karanga mpaka zikawa unga
  Do not crush(mush) the ground nuts until powdered

8.Hakikisha una paka yai vizuri ili karanga ziweze kuganda
  Make sure you apply the beaten egg well enough to let the ground nuts stay on the Butter balls

9.Unaweza kuweka zabibu nyeusi katikati badala ya jam
  You can keep black raisin at the center instead of jam

Furahia Butter Balls Zako.

Maoni 2 :

  1. Salaam alaykum,
    Hongera sana kwa mapishi mazuri ila kama sina rice cooker cup naweza tumia kikombe gani?

    JibuFuta
  2. Waalaikum Salaam tumia kikombe kidogo cha chai

    JibuFuta